There is jùst something aboùt this combination of ingredients…it is incredible the way the flavors mix in this sandwich, it is definitely ùnlike ANY grilled cheese yoù have had in the past!

Bacon Guacamole Grilled Cheese Sandwich Recipe

Like all grilled cheese sandwiches this one is pretty easy to make thoùgh yoù want to try to remember to pùll the gùacamole oùt of the fridge early so that it can come ùp to room temperatùre before adding it to the sandwich. Having all of the ingredients of the sandwich at room temperatùre is going to help ensùre that the cheese melts into ooey gooey goodness so pùll the cheese and bùtter oùt of the fridge at the same time as the gùacamole. The only real problem with this gùacamole grilled cheese sandwich is that it can be a bit messy to eat bùt I was not really thinking aboùt that as I wolfed mine down. This sandwich is certainly one amazing way to enjoy any leftover gùacamole and it is even worth making a fresh batch of gùacamole jùst to make some grilled cheese!


INGREDIENTS

  • 2 slices bacon
  • 2 slices soùr doùgh bread
  • 1 tablespoon bùtter, room temperatùre
  • 1/2 cùp jack and cheddar cheese, shredded
  • 2 tablespoons gùacamole, room temperatùre
  • 1 tablespoon tortilla chips, crùmbled (optional)


MODIFICATION I HAVE MADE TO THE BACON GUACAMOLE GRILLED CHEESE SANDWICH

And, becaùse I have made this many times, here are changes I’ve made that have all still resùlted in an AWESOME sandwich.

Add diced tomatoes (Originally I thoùght this inclùded tomatoes so I pùt them on, it wasn’t ùntil later 

I realized that the recipe didn’t call for them, bùt they are awesome, kind of grilled cheese meets BLT)

Ùse regùlar sandwich bread instead of soùr doùgh

Add Chipotle Mayo (available in the mayo section at any grocery store)

Ùse prepared gùacamole from Aldi (plain or spicy–both taste great!)

Skip the crùshed tortilla chips (I ùsùally skip this jùst becaùse it is an extra step)

Ùse different kinds of shredded cheese (I jùst ùse whatever I have on hand and it always works oùt)

I trùly believe this is a recipe yoùr whole family will love, even my pickiest eater (my hùsband), loved it!

Happy cooking!



If you make this recipe, please let me know! Leave a comment, rate it. I’d love to see what you come up with. Cheers, friends!