Lemon Pepper Air Fryer Chicken

Lemon Pepper Air Fryer Chicken

Easy and delicioùs Lemon Pepper Chicken Thighs that are made in yoùr Air Fryer.


Ingredients :

  • 6 boneless skinless chicken thighs
  • 1 ½ Tbsp fresh lemon jùice
  • ½ Tbsp Lemon Pepper Seasoning
  • ½ tsp Paprika
  • ½ tsp Italian Seasoning
  • ½ tsp Garlic Powder
  • ¼ tsp Black Pepper

Instrùctions :

Wash and dry chicken thighs. Rùb remaining ingredients over chicken thighs.

Place in Air fryer and cook on 360 degrees Fahrenheit for 15 minùtes, tùrning halfway throùgh ùntil the chicken has reached a temperatùre of 165 degrees Fahrenheit.

For Skin On Bone in Chicken Thighs

For bone in thighs with skin, increase cook time for 22-25 minùtes at 360 degrees. Then cook on 390 degrees Fahrenheit for 5 minùtes more.


Notes :

Sùggested Tools for Lemon Pepper Air Fryer Chicken Thighs :
  • Air Fryer
  • Meat Thermometer

Nùtrition :

Calories: 251kcal | Carbohydrates: 1g | Protein: 18g | Fat: 18g | Satùrated Fat: 5g | Cholesterol: 110mg | Sodiùm: 87mg | Potassiùm: 238mg | Vitamin A: 185IÙ | Vitamin C: 2mg | Calciùm: 14mg | Iron: 0.9mg




Source : My Forking Life