Delicious Creamy Swiss Chicken Bake - a simple and delicious dinner recipe that includes Swiss and Parmesan cheese.

Swiss Chicken Bake Recipe


  • 4 Boneless Skinless Chicken breasts
  • 4 slices swiss cheese (Mozzarella works too)
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 3/4 cup grated parmesan cheese divided
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp garlic powder
  • Cooked Rice to serve over (Optional)


Preheat oven to 375.

Pat chicken dry and place in a greased 9x13 pan.

Add sliced cheese on top of chicken breasts.

In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder.
Spread this over chicken and sprinkle with remaining Parmesan cheese.

Bake for 1 hour. Serve over rice if desired or serve alone.